Miracle Whip Chocolate Cake

Recipe file created January 14, 2000.
This is the best chocolate cake I have ever had. The recipe comes from
The Northern Cookbook which is currently out of print.


Preheat oven to 350 F. Grease 2 - 8 inch layer pans, or one large cake pan. Combine salad dressing and sugar, stirring until smooth. Add vanilla. In a separate bowl, combine flour, cocoa, baking soda, baking powder and salt. Add dry ingredients to salad dressing mixture alternately with water, beginning and ending with dry ingredients. Blend well after each addition until smooth. Pour into prepared pans and bake 25 to 30 minutes. Frost as desired.

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